Bruno Zanasi Lambrusco Grasparossa di Castelvetro $26.75
This spicy, elegant, organically grown red bubbly hails from Emilia-Romagna in Italy and exudes the most amazing aromatics. You'll see fragrant notes of candied violets and star-anise on the nose that lead into a brambly palate full of juicy boysenberry and black raspberry fruit. This is the ultimate wine for charcuterie.
GRAPE VARIETY: Lambrusco Grasparossa
REGION: Emilia-Romagna; Italy
Winemaking Method: Grown Organic
Free shipping on all orders
Enticing, hand selected recipes that pair perfectly with this bottle of wine, courtesy of Food52.
Braised chicken with salami and olivesView recipe
Grilled pizza with figs, prosciutto, gorgonzola and arugula pestoView recipe
Portobello mushroom bolognese pastaView recipe