Cantine Barbera Tivitti Inzolia Menfi $26.75
Cantine Barbera Tivitti Inzolia Menfi
This fascinating, sea salt-scented bottling was grown organically on the Italian island of Sicily and is made of the indigenous white grape variety Inzolia, which was historically used in the fortified wines of Marsala. Made by female winemaker Marilena Barbera, this wine opens with lovely herbaceous aromas and notes of crushed almonds and moves into a citrusy, mineral palate.
VINTAGE: 2019
GRAPE VARIETY: Inzolia
REGION: Sicily; Italy
Winemaking Method: Grown Organic
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Recipe Pairings
Enticing, hand selected recipes that pair perfectly with this bottle of wine, courtesy of Food52.
Clams with cream, farro and baby kale
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Orecchiette pasta with corn, bacon and summer squash
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Shrimp gumbo
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