Francois Ducrot Saint-So $26.75
Francois Ducrot Saint-So
This spunky, sassy, super fragrant bottling hails from the Languedoc in France and is comprised of 100% Cinsault, the inspiration for the wine's tongue-in-cheek name "Saint-So." Grown organically, fermented with wild yeasts, and brought up in stainless steel, this is fresh, youthful, warm-weather red wine at its best, showing layers of boysenberry and blackberry preserves and racy acidity.
REGION: Languedoc; France
Winemaking Method: Grown Organic
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Recipe Pairings
Enticing, hand selected recipes that pair perfectly with this bottle of wine, courtesy of Food52.
Pasta with summer squash sauce
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Za'atar grilled chicken wings with fava bean feta dip
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Pork bulgogi yakitori skewers
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