Jasci Pecorino $24.75
This lush, bright, certified organic bottling is made of the Pecorino grape which thrives in the Terre di Chieti region of Abruzzo in central Italy. This is a charming wine with gorgeous texture and a generous palate featuring honeydew melon, bartlett pear and ruby red grapefruit flavors. The Jasci family has been cultivating wine in Abruzzo for three generations and were pioneers in Italy's organic wine movement.
GRAPE VARIETY: Pecorino
REGION: Abruzzo; Italy
Winemaking Method: Certified Organic
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Enticing, hand selected recipes that pair perfectly with this bottle of wine, courtesy of Food52.
Linguine with clams, parsley and lemonView recipe
Warm squash and chickpea salad with tahiniView recipe
Lacinato kale salad with mint and spicy peanut dressingView recipe