Chile is not known as a source of world class Riesling, but this fabulous, dry-farmed, single vineyard example from the southern region of Bio-Bio goes to show that anything is possible. This is textbook varietal Riesling in all its glory - you'll see that signature note of petrol on the nose which moves into a zesty, luscious palate featuring vibrant pineapple, passion fruit, acacia honey and granny smith apple flavors. This is bone dry in style, with mouth-watering acidity.