Les Vignerons D’Estezargues Carambouille $26.75
This blood orange, sour cherry and cranberry scented bottling hails from the Rhone Valley in France and is quite possibly the perfect chillable "Vin de Soif" or "Glou Glou" style red to enjoy in warm weather. Made by Les Vignerons D’Estezargues, a co-op that uniquely sources only minimal-intervention, organically grown fruit, the Carambouille is a crisp, pure blend of 65% Cinsault, 32% Carignan and 3% Grenache brought up unfiltered in concrete.
GRAPE VARIETY: 65% Cinsault, 35% Carignan and 3% Grenache
REGION: Rhone Valley; France
Winemaking Method: Grown Organic
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Enticing, hand selected recipes that pair perfectly with this bottle of wine, courtesy of Food52.
Crispy roast chicken with pistouView recipe
Turkey meatballs with orzo and whole-lemon vinaigretteView recipe
Lamb burgers with tzatziki and arugulaView recipe