Tsiakkas Xynisteri 2017
Lemesos, Cyprus
$23.75 / each
Description:
Cypriot wine is virtually impossible to find in the U.S. so we were thrilled to stumble upon this excellent, organically grown bottling from the region of Lemesos. A quintessential island wine, this opens with bright, energetic acidity and leads into a sunny palate full of sea salt, peach and nectarine fruit.
Pairs Well With:
Macchialupa Irpinia Coda di Volpe 2017
Campania, Italy
$23.75 / each
Description:
Coda di Volpe is a super rare, indigenous white variety that thrives in the region of Irpinia in Campania on Italy's southern boot. This is a stellar example, revealing refreshing layers of tangerine, lime and briny sea salt backed by zippy acidity and steely minerality. Gorgeous breadth on the palate adds lots of complexity to the mouthfeel on this very unique bottling.
Pairs Well With:
Jane Ventura Vinyes Blanques 2018
Catalonia, Spain
$23.75 / each
Description:
This organically grown blend of Garnacha Blanca, Macabeo, Xarel-lo and Malvasia hails from the region of Penedes in Catalonia, Spain. Displaying a creamy, expansive mouthfeel, chalky mineral notes, and vibrant white peach, pomelo, apricot and pineapple fruit, this bottling is very elegant and impressive.
Pairs Well With:
La Corsa Due Luglio Vermentino 2017
Tuscany, Italy
$23.75 / each
Description:
This floral, beautifully perfumed wine is made of 100% Vermentino and hails from coastal vineyards in Tuscany, Italy. Grown organically, this is an elegant, very expressive example of this indigenous Italian variety, showing fragrant orange blossom, lemongrass and pomelo notes along with salty minerality.