This minimal intervention, organically farmed Albarino was sourced from 70 year old hillside vineyard plantings in the Val do Salnes sub-zone of Rias Baixas in Galicia, on Spain's verdant western coastline. This top-notch bottling is mineral, citrusy, lean and crisp, with palate-whetting acidity and gorgeous aromatic notes of bartlett pear, white flowers and lemon verbena.