This tangy, cloudy, certified organic Pet-Nat Rosé is made of 100% Mataro AKA Monastrell and was grown in the Spanish region of Catalonia on granite soils. Boasting a pretty pink hue and gorgeous wild berry fruit, this has fabulous tension and freshness on the palate. Pet-Nat, shorthand for Petillant Naturel, is made by bottling partially-fermented wine and trapping the natural CO2 that is caused by the fermentation.