This super expressive, sustainably grown Hungarian white blend is comprised of 70% Furmint and 30% Harslevelu and was grown in the appellation of Tokaj. Aged on its lees for 5-6 months in stainless steel, this is teeming with tangy passion fruit, pineapple, ruby red grapefruit and granny smith apple flavors and shows excellent weight and intensity on the palate.