This very sophisticated non-alcoholic California sparkling wine was made by mother and daughter duo Melinda Kearney and Michele Ouellet and was sourced from a sustainably farmed Marsanne vineyard in the appellation of Lodi. Dry and crisp with a lively mousse, this delivers vivid, energetic notes of passion fruit, yuzu, lemongrass, pink grapefruit and wet stone. Super vinous and miraculously hides its lack of alcohol.